Author Archives: PhilItUp

Heat Treated but Not Fully Cooked, Not Shelf Stable

This month we consider a hazard analysis for the Heat Treated but Not Fully Cooked – Not Shelf Stable (HTNFCNSS) processing category. What is a HTNFCNSS product? If you do not know, you cannot conduct a hazard analysis. The Code … Continue reading

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May’s Member Photo Monday!

Every Monday is Member Photo Monday where we feature a member photo on our Instagram and Facebook pages. Farm-to-Consumer Legal Defense Fund is proud of our members, and we take great pleasure in highlighting their operations and the awesome work … Continue reading

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Free Webinar: Conscious Consumers to Learn How Policy Hinders Sustainable Farmers

We are hopeful and grateful for this increased interest and support for the local small farmer. Yet there is a serious disconnect between increased consumer demand for local food and the regulatory system that makes this so difficult. FTCLDF wants … Continue reading

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Regenerating Soils By Grazing Cattle and Pigs

Grazing multiple species provides many benefits, not the least of which is enterprise stacking that allows each acre to create more than one saleable product in the same growing season. Our topic here is how to make multi-species grazing regenerative … Continue reading

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April’s Member Photo Monday!

Every Monday is Member Photo Monday where we feature a member photo on our Instagram and Facebook pages. Farm-to-Consumer Legal Defense Fund is proud of our members, and we take great pleasure in highlighting their operations and the awesome work … Continue reading

Posted in News & Information | Comments Off on April’s Member Photo Monday!